► small plates

► main courses

► desserts

► wines

► martinis

► brunch

Embracing the flavors of the Mediterranean from Turkey to Morocco, Tabaq Bistro’s tapas style cuisine offers an exquisite blend of fine taste and elegant presentation. 

Tabaq Bistro features food served in small portions to encourage a sampling of many flavors and ingredients of the Eastern Mediterranean.  Little plates include a variety of vegetarian, meat, and seafood delicacies.  Our talented chef prepares traditional Mediterranean specialties such as mantı, dolma and lamb kofte alongside seafood delights such as stuffed mussels and fried calamari.  Savory sauces enliven many of the dishes.  Full sized entrées are offered as well, including lamb, beef, and stuffed chicken.

Selected as one of the few choice restaurants to have a Louis XIII account, our beverage selection is sure to please.  Featuring wine from the Mediterranean region, including Greece, Turkey, Spain, Lebanon and Italy, we offer the ideal wine to complement your feast.



appetizers | main courses | desserts | wines | martinis | brunch

Tabaq Bistro, 1336 U St NW, Washington DC | ph 202.265.0965 fx 202.265.0966 | [email protected]